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Welcome to the website of the most beloved buffet of Trieste!
Here you can find all the information that is necessary to contact us and come visiting, read an abstract of our history, that started over a hundred years ago, or take a look at our photographic gallery.

Our cooking art takes its roots in Austro-Hungaric tradition, brought to modern Trieste through the caldaia technique, our local interpretation of broth boiled. You can be delighted by our unbeatable mix platter, which will offer you the possibility to taste all our specialties at once. If you are in a hurry, ask for a fast and tasty porzina sandwich (spiced coppa), dressed with kren and mustard.

About us

« Never have I enjoyed meat more, and never will I listen to anyone badmouth Trieste again. »
« Mai ho goduto di più un piatto di carne, e mai permetterò a nessuno di denigrare ancora Trieste. »

Mark Bittman, New Tork Times

Opening time

From Monday to Saturday: 830 - 2200
Sunday: 1000 - 1600


For infos: +39 040 366858

Where are we?

Via Cassa di Risparmio 3, 34121 Trieste (TS)